Do you know that rooibos teas make a good iced tea?

Today, we’re using Apple Pie by Tea Crowd as the base for our iced tea.

Here’s our recipe!

Ingredients:

250ml hot water, preferably at 100 degrees

1 teaspoon of Apple Pie by Tea Crowd tea

Ice cubes

A few slices of fresh or frozen strawberries

Optional: ½ teaspoon of stevia leaf and fresh mint leaves

Method:

1. Boil water in a kettle.
2. In a large mug, with a tea infuser, place the Apple Pie tea and stevia leaf (optional) in the tea infuser.
3. Pour hot water into the mug. Be careful of the steam.
4. Leave the tea to steep for at least 5 minutes. You can leave it for longer if you prefer a richer taste.
5. Remove the tea infuser and let the tea cool down at room temperature. We recommend at least 30-60 minutes.
6. Stir the strawberries and ice into the mug. If you have a bottle shaker, or water bottle, you can pour the tea, ice and strawberries into the bottle and shake the ingredients.
7. Serve with fresh mint leaves (optional).

Notes:

If you are using a 1 litre jug, use at least 2 tablespoons of tea.